Lunch Menu

Monday – Saturday seating 11:30-2:30
All prices and items subject to change.

Starters

Charred Cauliflower
Meyer lemon oil, flat leaf
11

Grilled Shrimp Cocktail
Grilled and chilled gulf shrimp, lemon, cucumber cocktail sauce
15

Char-Crusted Tuna
Pickled ginger, seawood salad, sriracha aioli, wasabi peas
15

Thai BBQ Chicken Drums
Frenched chicken drums, scallions
11

Sandwiches

All sandwiches served with your choice of kettle chips or petite house salad

Spartan Burger
Certified Angus Beef, with LTO
12.5

Square Burger
Certified Angus Beef, gruyere, applewood bacon, LTO
15.5

Mal’s Burger
Certified Angus Beef, goat cheese, bourbon braised onions, applewood bacon, arugula
17.5

Beyond Burger
100% vegan burger, multi-grain bun, LTO
13.5

Avocado Caesar Wrap
Romaine, tomato, cucumber, parmesan, avocado, whole wheat tortilla
11.5  (add turkey 3)

Smoked Salmon BLT Wrap
Applewood bacon, lettuce, tomatoes, pesto aioli, whole wheat tortilla
16.5

Raspberry Chicken Sandwich
Grilled chicken, fresh mozzarella, prosciutto, spinach, whole grain bun, raspberry aioli
13.5

Tuna Croissant
Tuna salad, tomato, melted provolone
12.5

Chicken and Waffles
fried chicken tenders, cheddar, applewood bacon, waffles, maple aioli
12 | add an egg 1

Pastrami Melt
Pastrami, capicola, gruyere, Italian bread, whole grain Dijon
15.5

French Dip
Slow roasted beef, caramelized onions, provolone, au jus, Italian hoagie
17.5

New England Lobster Roll
Butter poached Maine lobster, celery, sweet onion, napa slaw, pomme frites, N.E style bun
25.5

Blackened Fish Tacos
Pacific whitefish, avocado, napa slaw, pico, cheddar
16.5

Soups and Salads

Add Chicken 7 | Add Salmon 12 | Sirloin Strip 14

Chicken Paprikash Soup
Bowl 9 | Cup 5

Beef Vegetable Barley
Bowl 8 | Cup 5

22 House
Local Greens, cabbage, radish, cucumber, champagne vinaigrette
small 5  /  large 9

Farm Beet Salad
Baby spinach, toasted walnuts, roasted beets, balsamic vinaigrette
small 7 /  large 13

Blackberry Goat Cheese
Baby spinach, blackberries, goat cheese, granola, orange dill vinaigrette
small 8 / large 15

Desoto Salad
Sweet Florida grapefruit, strawberries, blackberries, poppyseed vinaigrette
small 8 / large 15

Shrimp Bay Salad
Gulf shrimp, smoked Moody Bleu cheese, hard-boiled egg, mixed local greens, Greek vinaigrette
small 9 / large 17

Le Wedge
Iceberg, bacon, blue cheese, tomato, ranch dressing
8

Grilled Broccoli Caesar
Roasted peppers, creamy Caesar, parmesan, bonfire sea salt
9

 

Entrees

Quiche
Broccoli, cheddar, hollandaise, petite salad
14.5

Chicken Rockefeller
Lightly breaded chicken breast, bacon, cheddar cheese, basmati rice, spinach, hollandaise sauce
17.5

Asiago Chicken Schnitzel
Pan fried, acorn squash, cranberry, petite house
17.5

22 Meat Loaf
Three meat blend, French beans, tri-color fingerlings, wild mushroom stroganoff gravy
17.5

Certified Angus Beef Sirloin Strip
Grilled 8 ounce, french beans, tri-colored fingerlings, house made Worcestershire 
19.5

Vegan Ravioli
Ohio City pasta stuffed with butternut squash, tofu ricotta, sage pasta, crispy brussel sprouts, roasted pears, orange dill vinaigrette
18.5

Bourbon Braised Certified Angus Beef Short Ribs
Half order of our signature Dinner boneless short ribs, garlic and butter spaetzles, broccolini, Knob Creek au jus.
14.5   (Full Order 28.5)

Southern Pacific White Fish
Pan fried panko basil milanese crusted, French beans, basmati rice, roasted red pepper tartar
17.5 

Sixty South Antartic Salmon
Pan seared, roasted pears, basmati rice, spinach, pumpkin bisque
18.5 

Cajun Rock Shrimp
Blackened rock shrimp, penne pasta, parmesan, scallions, Cajun alfredo sauce
18.5

Jumbo Sea Scallops
Cauliflower, broccolini, mini heirloom tomatoes, blueberry mango vinaigrette
24.5

Chipolte Scallion Crab Cake
Broccolini, cool cucumber remoulade
17

Blackened Fish Tacos
Pacific whitefish, avocado, napa slaw, pico, cheddar
16.5

Foster’s Battered Cod
Golden fried, pomme frits, coleslaw, tartar sauce
14

Consuming raw or undercooked meat, poultry, or fish may increase your risk of foodborne illness. Please alert us to any known food allergies.

 CALL (440)268-8322 FOR PRIORITY SEATING

 

 

Square 22 Restaurant & Bar

13485 Pearl Road – Strongsville – Ohio – 44136
(440)268-8322

Lunch Hours – Monday through Saturday seating 11:30 am – 2:30 pm
Dinner Hours – Monday through Saturday seating 3:00 pm - close | Sunday  3:00 pm - 7:00 pm
Happy Hour Menu - Monday through Friday 3:00 pm-6:00 pm | Sunday 3:00 pm - 7:00 pm

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