LUNCH MENU

Lunch seating begins at 11:30 am, Monday - Friday
All prices and items subject to change.

SOUPS

• • CHICKEN PAPRIKASH
Spaetzles
cup 5 | bowl 9

SOUP DE JOUR
cup 5 | bowl 9

SALADS

Add Chicken 7 | Add Salmon 12 | Add Sirloin Strip 14

22 HOUSE |  small 6  / large 10   
Local greens, cabbage, radish, cucumber, champagne vinaigrette

FLORIDA ORANGE & GOAT CHEESE |  small 9.5  /  large 16.5 
Mixed local greens, orange segments, goat cheese, ginger cookie crumble, blueberry mango vinaigrette

APPLE AND BRIE | small 9.5 / large 16.5 
Mixed local greens, honeycrisp apples, candied pecans, fried brie wedge, maple Dijon vinaigrette

SHRIMP BAY |  small 9.5  /  large 16.5   
Gulf shrimp, smoked Moody Bleu cheese, hard-boiled egg, mixed local greens, Greek vinaigrette

ROMAINE HEART  | 9.5 
Bacon, gorgonzola blue cheese, tomato, ranch dressing

GRILLED BROCCOLI CAESAR | 9.5 
Sweety drop peppers, creamy caesar, parmesan, bonfire sea salt

BOWLS

TERIYAKI BOWL | Chicken 18 | Salmon 21 | Shrimp 21  
Baby bok choy, edamame, kimchi, carrots, ancient grains

BOURBON BRAISED
CERTIFIED ANGUS BEEF SHORT RIB | 18 / full order 36

Half order of our signature Dinner boneless short ribs, garlic and butter spaetzles, broccolini, Knob Creek au jus

BLACKENED FILET MEDALLIONS | 19
Two, 2oz blackened medallions, applewood smoked bacon, Moody Bleu cheese, cucumbers, mixed local greens, sriracha ranch

SZECHUAN GULF SHRIMP | 19
Grilled shrimp, basmati, wild mushrooms, broccolini, Szechuan sauce

SMOKED MOZZARELLA RAVIOLIS | 19
Arugula, spinach, shallots, mini heirloom tomatoes, garlic, basil evoo

 

SANDWICHES

All sandwiches served with your choice of kettle chips, petite house salad, pomme frites, or cottage cheese and orange segments

AVOCADO CAESAR WRAP | 12.5 | Add Chicken +7
Romaine, tomato, cucumber, parmesan, avocado, whole wheat tortilla

SMOKED SALMON BLT WRAP | 16.5
Applewood bacon, lettuce, tomatoes, pesto aioli, whole wheat tortilla

CHICKEN SALAD CROISSANT | 16
House made chicken salad, tomato, melted provolone

RASPBERRY CHICKEN | 16
Grilled chicken, fresh mozzarella, prosciutto, spinach, whole grain bun, raspberry aioli

FRENCH DIP | 18.5
Slow roasted Certified Angus Beef Prime Rib, caramelized onions, provolone, au jus, Italian hoagie

NEW ENGLAND LOBSTER ROLL | 29
Butter poached Maine lobster, celery, sweet onion, napa slaw, N.E style bun

BLACKENED CHICKEN SANDWICH | 16
cajun grilled, swiss cheese, thick cut applewood smoked bacon, aioli

BURGER CENTER

All Burgers served with your choice of kettle chips, petite house salad, Pomme frites, or cottage cheese and orange segments

SPARTAN BURGER | 14
Certified Angus Beef, with LTO

SQUARE BURGER | 17
Certified Angus Beef, gruyere, applewood bacon, LTO

MAL’S BURGER | 18
Certified Angus Beef, goat cheese, bourbon braised onions, applewood smoked bacon, arugula

BLACK AND BLEU BURGER | 17
8oz Cajun grilled, moody bleu cheese, red wine onions, arugula

CAPRESE BURGER | 18
8oz chargrilled, prosciutto, fried fresh mozzarella, beefsteak tomatoes, fresh basil, balsamic reduction

BEYOND BURGER | 14.5
100% vegan burger, multi-grain bun, LTO

PICK 2 FOR 16

Half sizes. Pick two of the following in any combination

SOUP

CHICKEN PAPRIKASH

SOUP DE JOUR

SALAD

22 HOUSE

ROMAINE HEART

SANDWICH

RASPBERRY CHICKEN

CHICKEN SALAD CROISSANT

Square 22 Restaurant & Bar

13485 Pearl Road – Strongsville – Ohio – 44136
(440)268-8322

HOURS OF OPERATION

Monday through Thursday 11:30 AM – 9:30 PM
(kitchen closes at 9:00 PM)

Friday 11:30 AM - 11:00 PM
(kitchen closes at 10:30 PM)

Saturday 4:00 PM - 11:00 PM
(kitchen closes at 10:30 PM)

Sunday CLOSED

HAPPY HOUR
Monday through Friday 3:00 PM - 6:00 PM
Saturday 4:00 PM - 6:00 PM

 

Subscribe To Our Newsletter

Get the latest news and specials on Email.

Thank you for subscribing!